Submitted by cassels on Thu, 11/08/2011 - 10:01am
MAINS
Hungarian Kolbase Sausage - Creamy Potato Mash, Crushed Peas & Red Wine Onion Gravy - $19.50
Pork Schnitzel - crumbed in Herbs, Parmesan & Lemon, with Potato Salad & a Rustic Apple & Pear Sauce - $19.50
Lager Battered Blue Cod - served with Housemade Fries, Salad & Tartare Sauce - $22.50
Grilled Rib Eye - with Peppercorn Sauce, Rosemary Roasted Potatoes & Salad - $28.50
Fish of the Day - see your waitperson for description and price
STARTERS
Garlic Bread - $4.50
Soup of the Day - $12.50
Flatbread with Hummus & Olives - $12.50
Marlborough Mussels steamed in Dry Cider with Shallots, Thyme, Garlic & Cream - $14.00
Calamari with Chipotle Chilli Mayo - $12.50
Ploughmans Platter - Maasdam Cheese, Pickles, Cured Meats, Salad & Bread - $28.50
SIDES
Bowl of Housemade Fries with Tomato Sauce - $7.50
add Aioli - $1.50
Bowl of Salad with Vinaigrette - 6.50