Food

MAINS & SIDES

Submitted by cassels on Thu, 11/08/2011 - 10:01am

MAINS
Artichoke, fennel seed & pea risotto, with Pernod and ricotta $19.50
Cassels burger with smoked chilli mayo & fries $17.50
Veggie burger with pakora pattie, hummus, yoghurt, mint & fries (available vegan) $17.50
Pork schnitzel, herbed mustard potato salad, & greens $23.50
Pilsner battered fresh gurnard, salad greens, fries & tartare $26.50
Slow cooked oxtail & porcini mushrooms with pappardelle pasta & shaved pecorino $28.50
Catch of the day with braised fennel bulb, peas, creamed potato and clams $P.o.D.
Grilled rib eye with green peppercorn sauce, salad & roast rosemary spuds $32.50
All of our meat is freedom farmed

STARTERS: Garlic bread $6.50
Flatbread, hummus & olives $12.50
Soup of the Day $12.50
Brewers Platter - $35
Calamari with smoked chilli mayo $12.50
Mussels steamed in cider, thyme, garlic & cream $16.50
Heathcote pizza, tomato, mozarella & herbs $12.50

SIDES: Dressed salad $7.50, Fries and tomato sauce $7.50,  Aioli $1.50, Smoked chilli mayo $1.50

WoodFired PIZZA (from 12pm, all $18)

Submitted by cassels on Thu, 11/08/2011 - 10:04am

BURNHAM - Spicy salami, red onion, black olive, mushroom, tomato & mozzarella
ST. MARTINS - Slow roast tomato, bocconcini, garlic & basil oil
TE OKA - Prawns, peppers, chorizo sausage, mozzarella & tomato
MARSHLANDS - Buttery leeks, mushrooms, gruyere & sage
LYTTELTON - Anchovy, tomato, olive, capers & chilli
RAKAIA - Smoked salmon, cream cheese,rocket,lemon,capers,dill
GERALDINE - Three cheeses & seasonal herbs
KIRWEE - Ground spiced lamb, currants, mint & mozzarella
AVOCA - Seasonal vegetables with herbs & goat's cheese
HOROTANE - Pear, blue cheese, thyme & smoked bacon
Gluten free base add $3.50, Half & half add $1.50
Takeaway box add $1.00 (no phone orders)

BREAKFAST (from 7am midweek, 8am weekends)

Submitted by cassels on Thu, 11/08/2011 - 9:41am

Toasted Ciabatta with ricotta & jam - $7.50
House Beans & Toast $10.50, Free range Eggs on Toast $9.50
Poached Fruit & Muesli with Honey Yoghurt - $10.50
Freedom farmed Bacon and free range Eggs on Toast - $14.50
Brewer's Breakfast - eggs, bacon, kranskys, mushrooms, rosemary potatoes, roast tomato & toast - $19.50
Creamy Portobello Mushroom Bruschetta - $15.50
Eggs Benedict with Ham - $16.50, Eggs Florentine - $16.50
Eggs Montréal - $18.50
Blueberry Pancakes & Maple Syrup - $16.50

SIDES: Roast Tomato $4.50, Black Pudding & chutney $5.00
Freedom farmed Bacon $5.00, Sautéed Spinach $4.50
Smoked Salmon $5.00, Roasted Portobellos $4.50
Rosemary Potatoes $4.50,Kranskys $4.50, Chutney $1.50
All our bacon is freedom farmed & all our eggs are free range

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